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Grow Your Own Microgreens:

Learn How & Why

Microgreens are young, tender, edible plants, between a sprout and a baby green. These nutritious greens pack a nutritional punch! They contain up to 40x more nutrients than their mature, full grown crops. These versatile greens can be used as salads, for smoothies, in juices, or in sandwiches! Most importantly, they are very easy to grow and can be grown indoors and outdoors!

This workshop will be held at 10 am on Saturday, February 10 at the hydroponics farm on Mountain Road.

Registrations are complete as this workshop is FULL. 

This workshop is supported by the Nature and Environment Policy Plan (NEPP) as part of the Public Entity’s aim to increase awareness among the community and to support more environmentally friendly and sustainable practices.

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